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The Meat Free Monday Cookbook By Paul McCartney, Mary McCartney & Stella McCartney

Product Sku:54654751;Color Code:

The Meat Free Monday Cookbook proves how simple it is to eat less meat by offering irresistible vegetarian menus for every week of the year - two main dishes, plus four other ideas for each meal of the day. Packed with recipes such as Fruity Quinoa, Mexican Cornbread, Warm Halloumi, Apple and Radish Salad, Double Choc Crackle Cookies and Gingerbread Cake, as well as vibrant spring soups, inventive summer salads, appetizing autumn bakes and comforting winter stews, it includes contributions from pioneers of the movement, Paul, Mary and Stella McCartney, as well as from celebrity and chef supporters, such as Skye Gyngell, Giorgio Locatelli, Yotam Ottolenghi, Kevin Spacey and Vivienne Westwood. It really is the perfect recipe book for anyone who cares about their health, the environment and seriously delicious food. Hardcover; 2019, Kyle Books.

Size
- 240 pages
- Dimensions: 8.2”l x 1.2”w x 10.3”h

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